Leftover Curry Chicken Cheesy Balls

Bite into these scrumptious Leftover Curry Chicken Cheesy Balls and experience a burst of flavor! Transform your leftover curry chicken into a delightful snack or appetizer that's perfect for sharing.

Instructions

1. 1

   Combine the rice with 2 tablespoons of curry sauce.

2. 2

   Mix in the flour, cheese, 1 egg yolk, and pepper.

3. 3

   Roll into balls, make a well in the middle and place in some curry chicken.

4. 4

   Secure the ball by rolling it in your hands again.

5. 5

   Coat in the flour, egg yolk, breadcrumbs, then egg yolk, then breadcrumbs again.

6. 6

   Heat the oil in a pan to 325°F (160°C).

7. 7

   Fry the arancini for a few minutes, until golden brown.

8. 8

   Enjoy!

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