Dash of ChefDash of Chef
← Back to recipes
Korean Hwachae (Fruit Punch)
gluten freedessertsdrinkssnacksasian

Korean Hwachae (Fruit Punch)

By Tasty⏱ 15 min🍽 4 servings

Hwachae is a traditional Korean fruit punch that’s as beautiful as it is refreshing, made with sweet, juicy fruits and delicate jellies. Served ice-cold, it’s the perfect way to cool down and celebrate summer’s bounty. Light, floral, and delightfully sweet, every spoonful feels like a sip of sunshine. 🌸🍉✨ Visit groovyfoodiess.com for more of Sarah's recipes!

Instructions

  1. 1

    Toss together the fruits, jellies, and lychees in a large bowl.

  2. 2

    Add the ice cubes. Pour in the soft drink and strawberry milk.

  3. 3

    Stir to combine. Optionally, add condensed milk for extra sweetness.

  4. 4

    Enjoy!

Recipe from tasty.co

Comments

500
Loading comments...

Ingredients delivered in ~45 min

via Instacart from 1,400+ stores

Rate this recipe
0
Like or save this recipe

Ingredients (9)

  • •2 cups bite-sized watermelon pieces (scooped or cubed)
  • •1 cup quartered fresh strawberries
  • •1 cup blueberries
  • •1 cup lychee jellies
  • •1 (8-ounce) can lychees in syrup, drained
  • •1 cup ice cubes
  • •2 cups cold lemon-lime flavored soft drink
  • •1 cup strawberry milk
  • •Sweetened condensed milk, for serving (optional)