Jalapeño Popper Dip–stuffed Chicken
Spice up your dinner game with this Jalapeño Popper Dip Stuffed Chicken recipe that's bursting with flavor! It's a cheesy, creamy, and zesty dish that'll have your taste buds dancing with delight.
Instructions
- 1
Dice a jalapeño. Then add it in a medium bowl and mix with cream cheese and cheddar cheese.
- 2
Salt your chicken breasts. Cut a pocket into the side of each chicken breast. Stuff the pockets evenly with the jalapeño mixture. Press the edges of the chicken together to seal the pocket.
- 3
Separate the flour, eggs, and bread crumbs into 3 separate bowls.
- 4
Dip the stuffed chicken in the flour, then the egg, then the bread crumbs, coating it evenly.
- 5
Heat the oil in a large pan over medium heat. Preheat the oven to 350˚F (180˚C).
- 6
Fry the chicken until golden brown on both sides.
- 7
Transfer the chicken to a baking dish, then bake for 20 minutes. Serve!
- 8
Enjoy!
Recipe from tasty.co
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Ingredients (9)
- •1 jalapeño, diced
- •2 oz cream cheese
- •½ cup cheddar cheese
- •3 boneless, skinless chicken breasts
- •salt, to taste
- •2 cups flour
- •2 eggs, beaten
- •2 cups bread crumbs
- •1 cup oil, for frying
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