Italian-Style Meatloaf
You can never have too many Mediterranean recipes, so give Italian-Style Meatloaf a try. This recipe makes 8 servings with 187 calories, 26g of protein, and 6g of fat each. For $1.5 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up garlic powder, oregano, garlic, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, paleolithic, and primal diet. 1 person has tried and liked this recipe. Not a lot of people really liked this main course. It is brought to you by Foodista. Fr
Instructions
- 1
Drain tomatoes, reserving liquid. Chop tomatoes; mix thoroughly with the ground beef round and remaining ingredients. Shape into a loaf.
- 2
Place on rack in baking pan.
- 3
Bake at 350 one hour, basting frequently with reserved tomato juice.
Recipe from foodista.com
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Ingredients (7)
- •2 pounds Lean beef round
- •16 ounces Can tomatoes
- •1 clove garlic, minced
- •⅛ tsp garlic powder
- •2 Onions -- chopped
- •2 teaspoons Dried oregano
- •1 teaspoon Salt
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