Honey Walnut Shrimp
Instructions
- 1
Mix the egg whites until frothy, then fold them with the cornstarch and 3 tbsp water.
- 2
Add the shrimp and coat well. In a saucepan, add the sugars, 1 cup of water, and walnuts. Mix and let it simmer for 12-15 minutes.
- 3
Fry the shrimp for a few minutes until golden.
- 4
After the walnuts and sugar syrup reduce, lay them on parchment paper to dry.
- 5
Mix the sauce ingredients and pour over the shrimp. Top with roasted walnuts.
- 6
Garnish with green onions and serve.
Recipe from tasty.co
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Ingredients (11)
- •1/2 cup cornstarch
- •2 egg whites
- •3 tbsp water
- •12 oz shrimp(small)
- •3/4 cup sugar
- •2 tbsp brown sugar
- •1/2 cup walnuts
- •oil for frying
- •1/4 cup mayo
- •1 tbsp honey
- •1 tbsp condensed milk
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