dairy freedinnerlunchfusionmealasianpork

Ham Fried Rice

Name: Ham Fried Rice
Cook time: 22 min
Total time: 22 min
Yield: 3 servings
Ingredients: 6 tablespoons sesame oil, divided; 1 cup chopped Sam's Choice® Premium Spiral-Cut Ham; 2 large eggs, beaten; 4 green onions, chopped on the bias, divided; 1 cup bais-cut snap peas; 1 large carrot, diced; 3 cups cooked white or brown rice (using pre-packaged rice); 2 tablespoons soy sauce; 1 tablespoon chopped fresh cilantro; 3 tablespoons sesame seeds; Sriracha, for drizzling (optional)

By Tasty22 min3 servings

Whip up a scrumptious Ham Fried Rice that's perfect for a quick and satisfying meal. This easy-to-make dish is loaded with savory ham, fluffy rice, and colorful veggies, making it a delightful treat for your taste buds.

Instructions

1
Heat 2 tablespoons of sesame oil in a large, high-walled skillet over medium heat. Add the Sam's Choice® Premium Spiral-Cut Ham and fry until warmed through and browned, about 3–4 minutes. Transfer the ham to a medium bowl and set aside.
2
Add another 2 tablespoons of sesame oil to the pan, then add the beaten eggs. Cook, stirring, for 1–2 minutes, until the eggs are soft-scrambled. Add to the bowl with the ham and set aside.
3
Add the remaining 2 tablespoons of sesame oil to the pan, then add all but 2 tablespoons of the green onions, the snap peas, and the carrot. And cook for 4–5 minutes, until the vegetables are just tender. Remove the pan from the heat.
4
Add the rice, ham, and egg to the pan with the vegetables and stir to combine. Add the soy sauce and stir to evenly distribute.
5
Serve the fried rice topped with the cilantro, sesame seeds, reserved green onions, and Sriracha, if desired.
6
Enjoy!