Dash of ChefDash of Chef
← Back to recipes
Ham & Cheddar Wrapped Breakfast Burrito
north americangluten freebreakfastbrunchketomealpork

Ham & Cheddar Wrapped Breakfast Burrito

By Tasty10 min1 servings

Spice up your breakfast game with this hearty burrito filled with fluffy scrambled eggs, ham, cheddar cheese, and wrapped in a warm tortilla.

Instructions

  1. 1

    In a medium size bowl, whisk the eggs, salt, and Parmesan until well combined.

  2. 2

    In a medium size saucepan over medium-high heat, melt the butter and pour the egg mixture into the pan. Let the egg cook just until it starts to set, then add the ham, scallions, and cheddar cheese in the center of the egg wrap.

  3. 3

    Cover with a lid and cook for another 3 minutes, or until the egg is fully cooked through and the cheese is melted.

  4. 4

    Remove from the pan and fold in the egg wrap’s left and right sides, then roll from the bottom to the top to form a burrito.

  5. 5

    Enjoy!

Recipe from tasty.co

Comments

500
Loading comments...

Ingredients delivered in ~45 min

via Instacart from 1,400+ stores

Save it for next time

Save this recipe to your account
Shop it again in one tap
Make it a recurring order
Create free account
Rate this recipe
0
Like or save this recipe

Ingredients (7)

  • 2 eggs
  • salt, to taste
  • 1 tablespoon shredded parmesan cheese
  • ½ tablespoon butter
  • 3 slices ham
  • 2 tablespoons scallion, sliced
  • ¼ cup shredded cheddar cheese

Cook next with these ingredients

These recipes use most of what’s already in this cart.