Dash of ChefDash of Chef
← Back to recipes
Goat Cheese Pesto Pizza
mediterraneanitalianeuropeanlunchmain coursemain dishdinner

Goat Cheese Pesto Pizza

By Foodista45 min🍽 4 servings

Goat Cheese Pesto Pizza might be a good recipe to expand your main course repertoire. One serving contains 517 calories, 12g of protein, and 28g of fat. This recipe serves 4. For $2.28 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. 1 person were impressed by this recipe. It is a rather cheap recipe for fans of Mediterranean food. Head to the store and pick up pizza shell, pesto, tomatoes, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by Foodista. Taking all factors into a

Instructions

  1. 1

    Preheat oven to 400F.

  2. 2

    Spread pesto evenly over the top of the pizza crust.

  3. 3

    Sprinkle diced tomato over pesto.

  4. 4

    Top with crumbled goat cheese

  5. 5

    Bake in oven for 12-15 minutes until pizza crust edges begin to brown.

  6. 6

    Cut in wedges and serve

Recipe from foodista.com

Comments

500
Loading comments...

Ingredients delivered in ~45 min

via Instacart from 1,400+ stores

Rate this recipe
0
Like or save this recipe

Ingredients (4)

  • 1 prepared pizza shell, 14 inches
  • 1 cup pesto
  • 1 cup diced Tomatoes
  • 1 package of crumbled goat cheese, Alouette Provencal variety