
German Goulash
German Goulash might be a good recipe to expand your main course repertoire. This recipe makes 4 servings with 550 calories, 66g of protein, and 26g of fat each. For $3.35 per serving, this recipe covers 40% of your daily requirements of vitamins and minerals. 2 people were impressed by this recipe. Not a lot of people really liked this Eastern European dish. It is brought to you by Foodista. Head to the store and pick up paprika, ground pepper, beef bouillon cubes, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good
Instructions
- 1
Cut roast in 1 inch cubes. In Dutch oven, brown meat, and onions in oil.
- 2
Add water, bouillon cubes, flour, tomato sauce, paprika, and pepper. Simmer low for 2 hours, until meat is tender.
- 3
Serve over egg noodles.
- 4
This dish cooks up very well in a crock pot.
Recipe from foodista.com
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Ingredients (9)
- •2 1/2 lb.s top round beef roast
- •1 large onion, sliced
- •3 tbsp.s oil
- •4 c.s water, to cover meat
- •8 oz.s tomato sauce
- •2 beef bouillon cubes
- •3 tbsp.s paprika
- •1/2 tsp. ground pepper
- •2 tbsp.s flour