Dash of ChefDash of Chef
← Back to recipes
Filipino Chicken Sisig Wraps
dairy freeappetizersdinnerlunchketomealhalalchicken

Filipino Chicken Sisig Wraps

By Tasty35 min🍽 3 servings

These chicken sisig wraps are a delicious and easy-to-make Filipino dish. The tender chicken is mixed with onions, garlic, and spices, then wrapped in a soft tortilla.

Instructions

  1. 1

    In a pan on high heat, cook ground chicken on high until lightly browned. Once cooked, add black pepper , soy sauce and salt.

  2. 2

    Continue to stir until the chicken has absorbed juice and become golden-brown. To this, add chopped onion and jalapeño.

  3. 3

    Let the onions cook slowly until about half done. At this point, add mayonnaise and lemon juice into the mixture and mix well.

  4. 4

    Garnish with chopped green onions, scoop into lettuce cups, garnish if desired, and serve.

  5. 5

    Enjoy!

Recipe from tasty.co

Comments

500
Loading comments...

Ingredients delivered in ~45 min

via Instacart from 1,400+ stores

Rate this recipe
0
Like or save this recipe

Ingredients (12)

  • 1 tablespoon olive oil
  • 1 lb ground chicken
  • 1 teaspoon ground black pepper
  • ½ tablespoon light soy sauce
  • ½ teaspoon salt
  • 1 medium size onion, chopped
  • 1 jalapeño, seeded and chopped
  • 2 tablespoons mayonnaise
  • 1 tablespoon fresh lemon juice
  • romaine lettuce
  • green onion, chopped, for garnishing (optional)
  • lemon, sliced, optional