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Enchilada-inspired Stuffed Shells
north americandinnerfusionmeal

Enchilada-inspired Stuffed Shells

By Tasty40 min🍽 5 servings

These stuffed shells are filled with a delicious mix of ground beef, cheese, and enchilada sauce. Topped with more sauce and cheese, they're a tasty and filling dinner option that the whole family will love.

Instructions

  1. 1

    Preheat oven to 350˚F (180˚C).

  2. 2

    In a skillet, heat oil over medium-high heat and cook onions, garlic, and peppers until translucent.

  3. 3

    Add ground beef and taco seasoning, and cook until browned.

  4. 4

    Fill cooked shells with beef and place in a baking dish.

  5. 5

    Pour enchilada sauce over the stuffed shells and cover with cheese.

  6. 6

    Bake for 15 minutes or until cheese is browned.

  7. 7

    Enjoy!

Recipe from tasty.co

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Ingredients (11)

  • 2 teaspoons oil
  • ½ cup onion, diced
  • 2 cloves garlic, minced
  • ⅓ cup red bell peppers, diced
  • ⅓ cup green bell peppers, diced
  • ⅓ cup yellow bell peppers, diced
  • 1 pound ground beef
  • 1 tablespoon taco seasoning
  • 1 pound cooked jumbo shells
  • 1 cup enchilada sauce
  • 1 cup Mexican cheese blend