Easy Slow Cooker Whole Chicken With Rosemary

Need a gluten free, primal, and ketogenic main course? Easy Slow Cooker Whole Chicken With Rosemary could be an excellent recipe to try. This recipe serves 6 and costs $1.43 per serving. One portion of this dish contains approximately 31g of protein, 31g of fat, and a total of 426 calories. 4 people have tried and liked this recipe. Head to the store and pick up chicken, pepper, paprika, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 7 hours and 10 minutes. It is brought to you by Pink When. All things considered, we decided this recipe

Instructions

1. 1

   Combine all seasonings in a small bowl, reserving half of the rosemary. Baste the chicken with unsalted butter and olive oil and then cover with seasonings.

2. 2

   Add half of the onion, lemons, and rosemary to the inner cavity of the chicken.

3. 3

   Roll up three small lemon-sized balls of foil and place in the bottom of the slow cooker.

4. 4

   Place half of lemons and onion with water into the bottom of the slow cooker.

5. 5

   Add remaining rosemary to the top of the chicken.Cover and cook on low for 7-8 hours, or high for 4-5 hours.

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