Cookies & Ice Cream Dome Cake
This cookies and ice cream dome cake is the perfect sweet treat for any occasion! Layers of crunchy cookies and whipped cream make for a dessert that's as delicious as it is impressive.
Instructions
- 1
Separate the cream and cookies from 15 chocolate sandwich cookies into 2 medium bowls.
- 2
Place the cookie halves in a zip-top bag and crush with a rolling pin until fine crumbs form.
- 3
Melt the cookie cream in the microwave for 30 seconds, or until melted.
- 4
In a large bowl, whip the heavy cream and vanilla until thickened and soft peaks form.
- 5
Add the sweetened condensed milk, melted cookie cream, and cookie crumbs.
- 6
Fold with a spatula until combined.
- 7
Line a separate large bowl with the remaining sandwich cookies.
- 8
Pour in the cream mixture and smooth the top to cover.
- 9
Cover and freeze overnight, or until solid.
- 10
Invert onto a serving plate, allowing the ice cream dome to release from the bowl. Slice and serve.
- 11
Enjoy!
Recipe from tasty.co
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Ingredients (4)
- •45 double-stuffed chocolate sandwich cookies, divided
- •4 cups heavy whipping cream
- •1 teaspoon vanilla
- •1 14-ounce can sweetened condensed milk
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