Cookies And Cream Mousse
Whip up this dreamy Cookies and Cream Mousse for a delightful dessert experience! With a heavenly blend of crushed Oreos and creamy mousse, your taste buds will be dancing with joy.
Instructions
- 1
Separate the cream from the chocolate sandwich cookies. Place the cookies in a plastic bag and the cream in a small bowl.
- 2
Using a rolling pin, crush the cookies until they are finely ground.
- 3
Microwave the cream from the chocolate sandwich cookies for 2 minutes.
- 4
In a chilled medium bowl, beat the heavy cream using a hand mixer until thick and frothy.
- 5
Add the cream from the cookies and the powdered sugar. Beat until stiff peaks form.
- 6
Fold in the chocolate sandwich cookie crumbs, saving some as topping for later.
- 7
Spoon into a piping bag or plastic bag with a piping tip. Pipe into serving bowls or glasses.
- 8
Top with remaining chocolate sandwich cookie crumbs and half of a chocolate sandwich cookie, if desired.
- 9
Serve immediately or refrigerate until ready to serve.
- 10
Enjoy!
Recipe from tasty.co
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Ingredients (3)
- •8 chocolate sandwich cookies, plus more for topping
- •1 ½ cups heavy cream
- •½ cup powdered sugar
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