Coleslaw
Craving a classic side dish? Whip up this delightful Coleslaw that's both creamy and tangy, perfect for your next BBQ or picnic. It's a breeze to make and will have everyone coming back for seconds!
Instructions
- 1
In a large bowl, whisk together the mayonnaise, sour cream, lemon juice, vinegar, honey, salt, and pepper.
- 2
Add the green cabbage, red cabbage, and carrot, and toss to coat. Cover and chill until ready to serve.
- 3
Enjoy!
Recipe from tasty.co
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Ingredients (10)
- •½ cup mayonnaise
- •½ cup sour cream
- •½ tablespoon lemon juice
- •2 tablespoons apple cider vinegar
- •2 teaspoons honey
- •1 teaspoon salt
- •½ teaspoon pepper
- •3 cups green cabbage, very thinly sliced, 1/2 small head
- •3 cups purple cabbage, very thinly sliced, 1/2 small head
- •1 large carrot, peeled and grated
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