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Cocoa Protein Pancakes
gluten-freevegetarianquickmorning mealbrunchbreakfast

Cocoa Protein Pancakes

By spoonacular15 min🍽 2 servings

Cocoa Protein Pancakes might be just the breakfast you are searching for. This recipe serves 2. One serving contains 411 calories, 26g of protein, and 14g of fat. For $1.59 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. Head to the store and pick up cocoa powder, rolled oats, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes. It is brought to you by spoonacular user coffeebean. Similar recipes are 5 Ingred

Instructions

  1. 1

    Blend the rolled oats in a blender or food processor until you have a fine powder.

  2. 2

    Mix in the cocoa powder.

  3. 3

    Blend the ground oats/cocoa powder with the cottage cheese (or quark, if you can find it) and eggs.

  4. 4

    Pour the thick batter into a hot, oiled skillet and use the back of a spoon to form round pancakes.

  5. 5

    Flip the pancakes once the sides are firm and turning brown..

  6. 6

    Serve with maple syrup.

Recipe from spoonacular.com

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Ingredients (5)

  • 1 tablespoon cocoa powder
  • 1 cup quark or cottage cheese
  • 3 eggs
  • maple syrup
  • 1 cup rolled oats