← Back to recipes
americancheasycheesychickenmexicanpasta
Chicken Fajita Mac and Cheese
By TheMealDB
Instructions
- 1
Fry your onion, peppers and garlic in olive oil until nicely translucent. Make a well in your veg and add your chicken. Add your seasoning and salt. Allow to colour slightly.
- 2
Add your cream, stock and macaroni.
- 3
Cook on low for 20 minutes. Add your cheeses, stir to combine.
- 4
Top with roasted peppers and parsley.
Recipe from twistedfood.co.uk
Comments
Loading comments...
Ingredients delivered in ~45 min
via Instacart from 1,400+ stores
Rate this recipe
0
Like or save this recipe
Ingredients (12)
- •500g macaroni
- •2 cups chicken stock
- •1/2 cup heavy cream
- •1 packet fajita seasoning
- •1 tsp salt
- •3 diced chicken breast
- •2 tbsp olive oil
- •1 small finely diced onion
- •2 finely diced red pepper
- •2 cloves minced garlic
- •1 cup cheddar cheese
- •garnish chopped parsley