Cauliflower Cheddar Fritters

Get ready to indulge in these crispy Cauliflower Cheddar Fritters that'll have you coming back for seconds! Perfectly golden and packed with cheesy goodness, they're a scrumptious way to sneak in some veggies.

Instructions

1. 1

   In a saucepan over medium high heat add cauliflower and water. Let steam for 5 minutes or until slightly tender.

2. 2

   Drain the cauliflower and let cool in a medium mixing bowl.

3. 3

   Once cool add cheddar cheese, egg, flour, green onion and salt to a bowl and mix until the mixture has a semi-creamy texture.

4. 4

   Place a large pan over medium-high heat and add vegetable oil.

5. 5

   Use a spoon to scoop out medium dollops of mixture and place it in the pan. Let cook on each side for about 3 minutes, or until golden brown.

6. 6

   Remove from pan and place on paper towel to absorb excess oil.

7. 7

   Enjoy!

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