
Cassava pizza
Instructions
- 1
Preheat the oven to 200ºC.
- 2
Cut the bacon or chorizo into medium pieces and the paprika into strips.
- 3
Spread a little tomato sauce and mozzarella cheese on each portion of cassava.
- 4
Add the bacon or chorizo, corn, turkey ham, some olives and paprika.
- 5
Bake for 7 to 10 minutes.
- 6
Remove from the oven and enjoy.
Recipe from goya.es
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Ingredients (8)
- •6 cut thick slices Casabe
- •450g Tomato Sauce
- •225g Chorizo
- •225g Turkey Ham
- •75g Sweetcorn
- •40g Green Olives
- •55g Paprika
- •50g Mozzarella
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