Blackberry Bread

Blackberry Bread is a dairy free and lacto ovo vegetarian bread. One portion of this dish contains approximately 4g of protein, 5g of fat, and a total of 163 calories. This recipe serves 16 and costs 69 cents per serving. This recipe is liked by 1 foodies and cooks. If you have eggs, blackberries, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by Foodista. With a spoonacular score of 24%, this dish is not so great. Try Blackberry Bread Pudding, Blackberry Bread Pudding, and Whole Wheat Bread Pu

Instructions

1. 1

   Preheat oven to 350F.

2. 2

   Mix flour, sugar, cinnamon, soda, and salt together. Mash Blackberries well.

3. 3

   Add eggs and oil.

4. 4

   Combine with flour mixture.

5. 5

   Mix well. (If batter appears too dry, add reserved juice or 1/4 cup milk.)

6. 6

   Pour into 2 greased loaf pans.

7. 7

   Bake 1 hour.Hint: Strawberries are a great substitute for the Blackberries.

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