
BBQ Chicken Quesadilla
Get ready to take your taste buds on a wild ride with this bold and flavorful BBQ chicken quesadilla. Loaded with juicy chicken, tangy BBQ sauce, and melty cheese, this dish is the ultimate comfort food with a twist.
Instructions
- 1
In a large skillet, add chicken breast and season both sides with salt and pepper.
- 2
Cook 15-18 minutes, flipping halfway and adding the onions when you flip the chicken. (Cooking times may vary depending on thickness of the chicken breast).
- 3
Remove the chicken from the pan and continue to stir onions.
- 4
Shred the chicken while onions are cooking.
- 5
Return the shredded chicken to the pan with the onions. Add the BBQ sauce and stir. Remove from the pan and set aside.
- 6
Place a tortilla in a pan and add a layer monterey jack and cheddar cheese on half of the tortilla.
- 7
Place cooked chicken and onions, and top with the rest of each cheese. Fold in half and cook 6 minutes, flipping halfway.
- 8
Serve with extra BBQ sauce and garnish with fresh parsley.
- 9
Enjoy!
Recipe from tasty.co
Comments
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Ingredients (10)
- •½ lb chicken breast, cut into strips
- •salt, to taste
- •pepper, to taste
- •½ cup BBQ sauce
- •2 flour tortillas
- •¼ cup red onion, julienned
- •½ cup monterey jack cheese, double for 2 quesadillas
- •½ cup cheddar cheese, double for 2 quesadillas
- •fresh parsley
- •BBQ sauce