Basil Lime White Bean Hummus
Basil Lime White Bean Hummus requires around 45 minutes from start to finish. One serving contains 96 calories, 4g of protein, and 4g of fat. This recipe serves 8. For 90 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. 5 people have tried and liked this recipe. It is a very affordable recipe for fans of middl eastern food. It works well as a hor d'oeuvre. Head to the store and pick up cannellini beans, olive oil, basil, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian,
Instructions
- 1
Combine beans, garlic, basil, lime zest, juice, and olive oil in the food processor and blend until mixed.
- 2
With the processor on, add water until desired consistency is reached.
- 3
Add salt and pepper, then taste and add more if needed.
- 4
Serve with chips or veggies, preferably cold. If you can't wait, eat it right away!
Recipe from foodista.com
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Ingredients (9)
- •15 ounce can of cannellini beans, drained and rinsed
- •2 cloves of garlic, minced
- •1/4 cup fresh basil
- •1 zest of lime
- •1/2 juice from lime
- •2 tablespoons olive oil
- •4 tablespoons water (add only as needed)
- •1/2 teaspoon salt
- •1/4 teaspoon black pepper