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Basic Mac And Cheese
north americanvegetariandinnerlunchsidesmeal

Basic Mac And Cheese

By Tasty⏱ 25 min🍽 6 servings

Instructions

  1. 1

    Add the cubed Velveeta, milk, and hot cooked pasta to a large pot and cook over medium-low heat, stirring constantly, until the cheese is melted and the sauce is smooth. Stir in the salt and pepper.

  2. 2

    Serve immediately.

  3. 3

    Enjoy!

Recipe from tasty.co

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Ingredients (5)

  • •1 block velveeta cheese, cut into ½-inch (1 1/4 cm) cubes
  • •¾ cup milk
  • •1 lb dried elbow macaroni, cooked according to package instructions and drained, not cooled
  • •½ teaspoon kosher salt
  • •¼ teaspoon freshly ground black pepper