Banana Pudding Squares
Banana Pudding Squares requires about 45 minutes from start to finish. This recipe makes 8 servings with 455 calories, 4g of protein, and 23g of fat each. For $1.23 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up reduced fat nilla wafers, cream cheese, vanilla flavor pudding, and a few other things to make it today. This recipe from Foodista has 1 fans. Only a few people really liked this dessert. Overall, this recipe earns a rather bad spoonacular score of 14%. If you like this recipe, you might also like recipes such as Ba
Instructions
- 1
Mix crumbs and margarine; press onto bottom of 13- x 9-inch dish. Refrigerate.Beat cream cheese and sugar in medium bowl with whisk until blended. Stir in 1 1/2 cups whipped topping, spread over crust. Top with bananas.Beat pudding mixes and milk with whisk 2 minutes; spread over bananas. Top with remaining whipped topping. Refrigerate 3 hours.
Recipe from foodista.com
Comments
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Ingredients (8)
- •3 bananas
- •1 8 oz cream cheese, softened
- •2 packages Vanilla Flavor Fat Free Sugar Free Instant Pudding
- •1/4 cup margarine, melted
- •2 tablespoons milk
- •35 Reduced Fat Nilla Wafers, finely crushed (about 1 ¼ cups)
- •1/2 cup powdered sugar
- •8 oz tub light whipped topping, thawed, divided