Banana Pancakes
Whip up a scrumptious stack of Banana Pancakes for a delightful twist on a classic breakfast favorite. These fluffy flapjacks are bursting with natural sweetness and will have you flipping for more!
Instructions
- 1
In a bowl, mash bananas.
- 2
Mix in the egg, then vanilla and cinnamon.
- 3
Pour pancake batter in ¼ cup (60 ml) amounts on a griddle or skillet over medium-high heat.
- 4
Cook until bubbles pop on the surface of the pancake, then flip and cook the other side.
- 5
Enjoy!
Recipe from tasty.co
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Ingredients (4)
- •2 large, ripe bananas
- •2 eggs
- •1 teaspoon vanilla extract
- •1 teaspoon cinnamon
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