Banana Pancakes

Whip up a scrumptious stack of Banana Pancakes for a delightful twist on a classic breakfast favorite. These fluffy flapjacks are bursting with natural sweetness and will have you flipping for more!

Instructions

1. 1

   In a bowl, mash bananas.

2. 2

   Mix in the egg, then vanilla and cinnamon.

3. 3

   Pour pancake batter in ¼ cup (60 ml) amounts on a griddle or skillet over medium-high heat.

4. 4

   Cook until bubbles pop on the surface of the pancake, then flip and cook the other side.

5. 5

   Enjoy!

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