Banana Peanut Butter French Toast Roll-up

Go bananas for this scrumptious Banana Peanut Butter French Toast Roll-Up! It's a fun twist on a classic breakfast dish, perfect for a weekend brunch or a special treat.

Instructions

1. 1

   Roll each slice of bread flat with a rolling pin. Carefully cut off the crusts.

2. 2

   Spread desired amount of peanut butter and bananas along the edge of the bread, and roll up.

3. 3

   In a bowl, combine eggs, milk, cinnamon, and vanilla.

4. 4

   Dip each roll-up in egg mixture, and pan-fry in a buttered skillet until all sides are golden brown.

5. 5

   Enjoy!

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