Banana Peanut Butter French Toast Roll-up
Go bananas for this scrumptious Banana Peanut Butter French Toast Roll-Up! It's a fun twist on a classic breakfast dish, perfect for a weekend brunch or a special treat.
Instructions
- 1
Roll each slice of bread flat with a rolling pin. Carefully cut off the crusts.
- 2
Spread desired amount of peanut butter and bananas along the edge of the bread, and roll up.
- 3
In a bowl, combine eggs, milk, cinnamon, and vanilla.
- 4
Dip each roll-up in egg mixture, and pan-fry in a buttered skillet until all sides are golden brown.
- 5
Enjoy!
Recipe from tasty.co
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Ingredients (7)
- •10 slices sandwich bread
- •peanut butter
- •banana, sliced
- •3 eggs
- •1 tablespoon milk
- •½ teaspoon cinnamon
- •½ teaspoon vanilla extract
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