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Baked Swedish Pancake
nordicscandinavianeuropeanmorning mealbrunchbreakfast

Baked Swedish Pancake

By Foodista45 min🍽 4 servings

Baked Swedish Pancake is a Scandinavian recipe that serves 4. One portion of this dish contains approximately 15g of protein, 15g of fat, and a total of 525 calories. For $2.74 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. It works well as an affordable breakfast. From preparation to the plate, this recipe takes approximately 45 minutes. 3 people found this recipe to be yummy and satisfying. Head to the store and pick up milk, maple syrup, flour, and a few other things to make it today. It is brought to you by Foodista. All things considered, we decid

Instructions

  1. 1

    Heat oven to 400 degrees and place butter in 9 x 13 inch casserole to melt.

  2. 2

    Mix other ingredients into a batter and pour into hot pan.

  3. 3

    Bake 20 minutes. It will puff up and edges will curl in and brown when done.

  4. 4

    Cut in squares and serve with a variety of toppings. Makes 10 slices per pan.

  5. 5

    Serves 6 to 8.

Recipe from foodista.com

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Ingredients (10)

  • Butter - 2 tbsp, softened
  • 6 eggs
  • 1 cup flour
  • Jam
  • Maple syrup
  • 1 cup milk
  • Or cranberry-orange relish
  • Powdered sugar
  • Dash of salt
  • Fresh sliced strawberries