Baked Sirloin Steak

The recipe Baked Sirloin Steak can be made in around 45 minutes. One serving contains 578 calories, 6g of protein, and 24g of fat. For $2.22 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 1. It works well as a hor d'oeuvre. 3 people have made this recipe and would make it again. Head to the store and pick up butter, ketchup, salt, and a few other things to make it today. It can be enjoyed any time, but it is especially good for valentin day. It is a good option if you're following a gluten free diet. It is brought to you by Foodista.

Instructions

1. 1

   Rub both sides of steak with butter.

2. 2

   Place on greased rack on shallow pan.

3. 3

   Sprinkle with salt and pepper. Arrange lemon slices on steak. Top with onion slices.

4. 4

   Mix ketchup, Worcestershire and water.

5. 5

   Pour over steak.

6. 6

   Bake at 425 degrees for 30 to 45 minutes depending on degree of doneness desired.

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