Authentic Bolognese Sauce
You can never have too many sauce recipes, so give Authentic Bolognese Sauce a try. This recipe serves 8. One portion of this dish contains approximately 23g of protein, 35g of fat, and a total of 476 calories. For $2.29 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. If you have tomato paste, onion, wine, and a few other ingredients on hand, you can make it. 6 people were impressed by this recipe. It is a good option if you're following a gluten free, primal, and ketogenic diet. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
- 1
In a large skillet, heat oil over medium heat. Cook pancetta, onion, carrot, celery, and garlic until soft, about 10-15 minutes.
- 2
Add ground beef and cook until no longer pink. Stir in wine, milk, and tomato paste.
- 3
Add salt and pepper.Simmer uncovered for 1 hour, until most of the liquid is absorbed.
Recipe from foodista.com
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Ingredients (12)
- •1 large carrot, finely chopped
- •1 celery rib, finely chopped
- •1 1/2 cups dry white wine
- •3 garlic cloves, minced
- •2 pounds regular ground beef
- •3 tablespoons olive oil
- •1 onion, diced
- •4 ounces pancetta, finely chopped
- •1/2 teaspoon pepper
- •1 teaspoon Salt
- •1/4 cup tomato paste
- •1 1/2 cups whole milk