American Burger “Juicy Lucy”
Sink your teeth into this American Burger Juicy Lucy recipe! Two beef patties are formed into a "sandwich" with a gooey cheese filling, then grilled to perfection. Served on a pillowy bun with all the classic toppings, this burger is sure to become a staple at your cookouts.
Instructions
- 1
Mix together the patty ingredients until evenly combined.
- 2
Flatten the beef into a thin layer, then place a chunk of cheddar inside, wrapping the beef completely around the cheddar. Form a patty with your hands.
- 3
Repeat with the remaining beef and cheese.
- 4
Heat oil in a pan over medium heat.
- 5
Cook the burgers for 3 minutes on the first side, flip, then cook for 6 more minutes.
- 6
Assemble the burgers with the bun, bacon, tomato, and lettuce.
- 7
Enjoy!
Recipe from tasty.co
Comments
Ingredients delivered in ~45 min
via Instacart from 1,400+ stores
Ingredients (10)
- •1 lb ground beef, 80% lean
- •1 teaspoon salt
- •½ teaspoon pepper
- •1 teaspoon onion powder
- •1 tablespoon oil
- •2 oz cheddar cheese, sliced into 3 square chunks
- •3 hamburger buns
- •3 strips bacon, cooked, sliced in half
- •3 slices tomato
- •3 pieces lettuce