2-ingredient Pumpkin Bread

Whip up this incredibly easy 2-Ingredient Pumpkin Bread that's perfect for a cozy fall treat. With just a box of cake mix and a can of pumpkin puree, you'll have a moist and delicious bread in no time!

Instructions

1. 1

   Preheat the oven to 350°F (180°C). Grease a 9 x 5-inch loaf pan with nonstick spray.

2. 2

   In a medium bowl, mix together the spice cake mix and pumpkin purée until smooth.

3. 3

   Pour the batter into the prepared loaf pan and smooth the top. Bake for 55-60 minutes, until a toothpick inserted into the center comes out clean. Let cool completely.

4. 4

   If desired, frost and garnish with your toppings of choice.

5. 5

   Enjoy!

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