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middle easterndairy freeveganvegetarianappetizerssnackshalalkosher
Whole Wheat Pita Chips
By Tasty22 min6 servings
These crispy whole wheat pita chips are the perfect snack for any occasion. They're easy to make and pair perfectly with dips, spreads, or just as a satisfying crunchy snack.
Instructions
- 1
Preheat oven to 350ºF (180ºC).
- 2
Slice pita bread into eighths and spread chips out on a parchment paper-lined baking sheet.
- 3
In a small bowl, combine the olive oil, salt, pepper, and garlic powder and brush onto both sides of the chips.
- 4
Bake for 10-12 minutes, until golden and crispy.
- 5
Enjoy!
Recipe from tasty.co
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Ingredients (5)
- •6 whole wheat pitas
- •2 tablespoons olive oil
- •½ teaspoon salt
- •½ teaspoon pepper
- •½ teaspoon garlic powder