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White Bean Cranberry Hummus
middle easterndairy freegluten freeveganvegetarianappetizershalalkosher

White Bean Cranberry Hummus

By Tasty10 min🍽 6 servings

Upgrade your hummus game with this white bean cranberry dip that's both sweet and savory. The tangy cranberries and creamy white beans create a deliciously addictive dip that's perfect for any occasion.

Instructions

  1. 1

    Add the cannellini beans, tahini, lemon juice, rosemary, cranberries, olive oil, and salt to a food processor and blend until smooth, adding a splash of water as needed until the desired consistency is reached.

  2. 2

    Transfer to a serving bowl and garnish with more cranberries, a sprig of rosemary, and a drizzle of olive oil.

  3. 3

    Serve with crackers for dipping.

  4. 4

    Enjoy!

Recipe from tasty.co

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Ingredients (9)

  • cannelloni beans 1 can
  • tahini 3 Tbsp.
  • juice of 1 lemon
  • fresh rosemary 1 tsp finally chopped (save a sprig for garnish)
  • dried cranberries 1/2 cup chopped (more for garnish)
  • olive oil 3 Tbsp.
  • salt to taste
  • small amount of water
  • n/a