White Bean Cranberry Hummus
Upgrade your hummus game with this white bean cranberry dip that's both sweet and savory. The tangy cranberries and creamy white beans create a deliciously addictive dip that's perfect for any occasion.
Instructions
- 1
Add the cannellini beans, tahini, lemon juice, rosemary, cranberries, olive oil, and salt to a food processor and blend until smooth, adding a splash of water as needed until the desired consistency is reached.
- 2
Transfer to a serving bowl and garnish with more cranberries, a sprig of rosemary, and a drizzle of olive oil.
- 3
Serve with crackers for dipping.
- 4
Enjoy!
Recipe from tasty.co
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Ingredients (9)
- •cannelloni beans 1 can
- •tahini 3 Tbsp.
- •juice of 1 lemon
- •fresh rosemary 1 tsp finally chopped (save a sprig for garnish)
- •dried cranberries 1/2 cup chopped (more for garnish)
- •olive oil 3 Tbsp.
- •salt to taste
- •small amount of water
- •n/a
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