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Tru Chocolate Martini
gluten-freebeveragedrink

Tru Chocolate Martini

By Foodista45 min🍽 4 servings

Tru Chocolate Martini might be a good recipe to expand your beverage collection. One portion of this dish contains around 1g of protein, 8g of fat, and a total of 486 calories. For $3.75 per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 4. This recipe is liked by 3 foodies and cooks. A mixture of tru vanilla vodka, crème de cocoa, ice, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten

Instructions

  1. 1

    Melt the chocolate gently in a microwave in 30-second increments.

  2. 2

    Pour onto a flat saucer. Dip the rim of each chilled glass into the melted chocolate and swirl to coat the lip.

  3. 3

    Place the ice into your metal cocktail shaker and shake for 10 seconds. The shaker should feel icy.

  4. 4

    Add the vodka and crme de cocoa and shake to chill for 15 seconds.

  5. 5

    Strain the very cold liquid into the prepared glassesit will magically become clear as it settles.

  6. 6

    Garnish the lip of the glass with a strip of orange peel or a chocolate kiss. Enjoy!

Recipe from foodista.com

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Ingredients (6)

  • 12 ounces (1 ½ cups) Tru organic vanilla vodka
  • 6 ounces (¾ cup) white crème de cocoa
  • 2 cups ice
  • GARNISH: 3 ounces bittersweet chocolate, melted on a saucer
  • Orange peel strip or chocolate kisses
  • 4 chilled martini glasses