Dash of ChefDash of Chef
← Back to recipes
The Classic Brownie
vegetarianamericandessertindian

The Classic Brownie

By Foodista45 min🍽 12 servings

Need a lacto ovo vegetarian dessert? The Classic Brownie could be an outstanding recipe to try. For 68 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 363 calories, 5g of protein, and 20g of fat each. A mixture of salt, baking chocolate, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes. This recipe from Foodista has 1 fans. Not a lot of people really liked this American dish. All things conside

Instructions

  1. 1

    Preheat the oven to 350 degrees.

  2. 2

    Butter a 9x13" baking pan, and set aside.

  3. 3

    In a heavy saucepan over low heat, melt the butter and chocolate together.

  4. 4

    Pour the mixture into a large bowl and let it cool.

  5. 5

    Stir in the sugar and mix well.

  6. 6

    Stir in the eggs and vanilla, then stir in the flour, salt, and walnuts, if desired.

  7. 7

    Pour the batter into the prepared pan, spread evenly, and bake for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean.

  8. 8

    Let the pan cool a bit before cutting.

Recipe from foodista.com

Comments

500
Loading comments...

Ingredients delivered in ~45 min

via Instacart from 1,400+ stores

Rate this recipe
0
Like or save this recipe

Ingredients (8)

  • 1/2 cup (1 stick) unsalted butter, plus more for the pan
  • 4 ounces (4 squares) unsweetened baking chocolate
  • 2 cups granulated sugar
  • 3 eggs, lightly beaten
  • 2 teaspoons vanilla extract
  • 1 cup unbleached all-purpose flour
  • 1/2 teaspoon salt
  • 1 cup walnuts, chopped (optional)