
The Classic Brownie
Need a lacto ovo vegetarian dessert? The Classic Brownie could be an outstanding recipe to try. For 68 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 363 calories, 5g of protein, and 20g of fat each. A mixture of salt, baking chocolate, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes. This recipe from Foodista has 1 fans. Not a lot of people really liked this American dish. All things conside
Instructions
- 1
Preheat the oven to 350 degrees.
- 2
Butter a 9x13" baking pan, and set aside.
- 3
In a heavy saucepan over low heat, melt the butter and chocolate together.
- 4
Pour the mixture into a large bowl and let it cool.
- 5
Stir in the sugar and mix well.
- 6
Stir in the eggs and vanilla, then stir in the flour, salt, and walnuts, if desired.
- 7
Pour the batter into the prepared pan, spread evenly, and bake for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean.
- 8
Let the pan cool a bit before cutting.
Recipe from foodista.com
Comments
Ingredients delivered in ~45 min
via Instacart from 1,400+ stores
Ingredients (8)
- •1/2 cup (1 stick) unsalted butter, plus more for the pan
- •4 ounces (4 squares) unsweetened baking chocolate
- •2 cups granulated sugar
- •3 eggs, lightly beaten
- •2 teaspoons vanilla extract
- •1 cup unbleached all-purpose flour
- •1/2 teaspoon salt
- •1 cup walnuts, chopped (optional)