
Texas Sheet "Pie
Texas Sheet "Pie might be just the dessert you are searching for. One portion of this dish contains about 1g of protein, 10g of fat, and a total of 189 calories. This recipe serves 20. For 40 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. If you have flour, baking powder, baking soda, and a few other ingredients on hand, you can make it. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Foodista. All things considered, we decided this recipe deser
Instructions
- 1
Add eggs, salt and milk.
- 2
Mix thoroughly.Slowly add flour to mixture and blend slowly. Next add baking powder and baking soda.
- 3
Mix well.Measure 1-1/2 cups of pastry and set aside. Lightly grease a cookie sheet (10 x 15- inch) that has sides. Pat the remaining pastry all over and up the short sides.
- 4
Pour pie filling onto the pastry. With remaining pastry, roll out on floured surface and cut into shapes or strips. Arrange on top of pie. Make an egg wash using 1 egg that has been lightly whisked. Using a pastry brush, paint the egg on all pastry that is showing.
- 5
Bake at 350 degrees for 35 minutes.
Recipe from foodista.com
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Ingredients (9)
- •2 cans pie filling, your choice
- •2 teaspoons baking powder
- •1 teaspoon baking soda
- •1 cup butter, softened
- •2 Eggs, beaten
- •1 tablespoon Flour
- •1/3 cup milk
- •1/4 teaspoon salt
- •1 cup sugar