Strawberry 2-Ingredient Sorbet

Frozen strawberries are puréed with honey to make this simple and sweet fruit sorbet.

Instructions

1. 1

   Hull the strawberries by using a straw to push out the stem of each strawberry.

2. 2

   Cut strawberries in half and place on a parchment paper-lined baking sheet and freeze until hardened.

3. 3

   Add the frozen strawberries and honey to a food processor and combine until evenly mixed.

4. 4

   Transfer to a loaf pan and transfer to freezer until completely frozen.

5. 5

   Enjoy!

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