Spiked Hot Chocolate
Warm up on a chilly night with this spiked hot chocolate! Made with creamy milk, rich chocolate, and a splash of your favorite spirit, this drink is the perfect way to relax and unwind.
Instructions
- 1
Add the sugar and cocoa powder to a slow cooker and whisk to combine.
- 2
Add the milk and whisk to incorporate. Turn the heat setting to high, cover, and warm for 30-60 minutes, until steaming. Once steaming, reduce the heat setting to warm.
- 3
Add the peppermint schnapps. Whisk to combine and to ensure the sugar and cocoa powder are fully dissolved. Add the marshmallows.
- 4
Ladle into mugs and top with whipped cream and crushed peppermint candies.
- 5
Enjoy!
Recipe from tasty.co
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Ingredients (7)
- •3 cups sugar
- •1 ¾ cups unsweetened cocoa powder
- •14 cups whole milk
- •8 oz peppermint schnapps
- •16 large marshmallows
- •whipped cream, for garnish
- •peppermint candy, crushed, for garnish
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