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Spicy Salmon Patties
dairy-freelunchmain coursemain dishdinner

Spicy Salmon Patties

By Foodista45 min🍽 4 servings

Spicy Salmon Patties takes about 45 minutes from beginning to end. This recipe serves 4 and costs $3.02 per serving. This main course has 262 calories, 26g of protein, and 15g of fat per serving. A mixture of bread crumbs, eggs, scallions, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 4 people were impressed by this recipe. It is brought to you by Foodista. It is a good option if you're following a dairy free and pescatarian diet. All things considered, we decided this recipe deserves a spoonacular score of 67%. This score is good. Try Spicy Salmon Pat

Instructions

  1. 1

    Prep salmon: remove skin; crush bones with thumb and index finger leaving them in for added calcium.

  2. 2

    Knead together salmon with eggs, parsley, scallions, bread crumbs, lemon juice and red pepper flakes.

  3. 3

    Cook in a lightly-oiled cast-iron pan over medium heat until golden brown.

  4. 4

    Serve warm, with sauce.

Recipe from foodista.com

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Ingredients (9)

  • 16 oz pink salmon
  • 2 eggs
  • 1/4 cup fresh or dried parsley flakes
  • 2 tbsp scallions
  • 1/4 cup italian bread crumbs
  • Juice from 1/2 of lemon
  • Red pepper flakes to taste
  • 2 tbsp mayonnaise
  • 1 tbsp lemon juice