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Southwestern Salad With Avocado Dressing
north americandairy freegluten freeveganvegetarianlunchhalalkosher

Southwestern Salad With Avocado Dressing

By Tasty15 min5 servings

This southwestern salad with avocado dressing is a fresh and flavorful meal that's perfect for hot summer days. Packed with colorful veggies, protein-rich beans, and a creamy avocado dressing, it's a delicious and healthy option.

Instructions

  1. 1

    Make the dressing: Add the avocado, garlic, salt, pepper, olive oil, cilantro, and lime juice to a blender and blend until smooth.

  2. 2

    Make the salad: In a large bowl, combine the lettuce, bell peppers, cilantro, black beans, red onion, corn, scallions, and tomatoes.

  3. 3

    Pour the dressing over the salad and toss to combine.

  4. 4

    Enjoy!

Recipe from tasty.co

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Ingredients (15)

  • •1 avocado, halved
  • •1 clove garlic
  • •½ teaspoon kosher salt
  • •½ teaspoon freshly ground black pepper
  • •¼ cup olive oil
  • •1 tablespoon chopped fresh cilantro
  • •1 lime, juiced
  • •1 head lettuce, chopped
  • •1 cup chopped bell peppers
  • •¼ cup chopped fresh cilantro
  • •15 oz black beans, drained
  • •½ cup chopped red onion
  • •15 oz corn, drained
  • •¼ cup chopped scallions
  • •¾ cup chopped tomatoes

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