Dash of ChefDash of Chef
← Back to recipes
Snowball Cookies
vegetariandessertssnacksdessert

Snowball Cookies

By Tasty45 min🍽 30 servings

Get ready to indulge in these delightful Snowball Cookies that'll transport you to a winter wonderland with every bite! These buttery, melt-in-your-mouth treats are rolled in powdered sugar for a snowy finish, perfect for holiday gatherings or cozy afternoons.

Instructions

  1. 1

    Preheat oven to 325˚F (170˚C).

  2. 2

    Place the walnuts in a ziploc bag and use a rolling pin to crush them until crushed.

  3. 3

    In a large bowl, combine crushed walnuts, flour, sugar, softened butter, vanilla and mix with a rubber spatula until well combined.

  4. 4

    Roll the dough into ping pong ball-sized spheres.

  5. 5

    Bake for 20-30 minutes, until the bottom of the cookies is slightly brown.

  6. 6

    While the cookies are still warm, sift powdered sugar over the cookies.

  7. 7

    Enjoy!

Recipe from tasty.co

Comments

500
Loading comments...

Ingredients delivered in ~45 min

via Instacart from 1,400+ stores

Rate this recipe
0
Like or save this recipe

Ingredients (6)

  • 2 cups walnuts
  • 2¼ cups all-purpose flour
  • ½ cup sugar
  • 2 sticks butter, softened
  • 1 teaspoon vanilla extract
  • 2 cups powdered sugar