
Slow Cooker Shredded Chicken Sliders
Please any crowd during game day or casual get-together with this recipe! The chicken is cooked low and slow with a flavorful spice rub, and then served on soft slider buns.
Instructions
- 1
Add the chicken, onion, seasoned salt, pepper, oregano, mustard, honey, and garlic to a slow cooker and stir until the chicken and onions are coated with seasonings.
- 2
Cook on high for 3-4 hours, or until chicken is cooked and shreddable.
- 3
With a set of tongs or two forks, shred the chicken and stir into the juices.
- 4
Distribute evenly between slider buns, or serve as desired.
- 5
Enjoy!
Recipe from tasty.co
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Ingredients (9)
- •3 boneless, skinless chicken breasts
- •1 medium yellow onion, sliced
- •1 ½ teaspoons seasoned salt
- •½ teaspoon pepper
- •1 tablespoon dried oregano
- •1 tablespoon dijon mustard
- •⅓ cup honey
- •6 cloves garlic, minced
- •12 slider buns
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