Slow Cooker Shredded Chicken Sliders

Please any crowd during game day or casual get-together with this recipe! The chicken is cooked low and slow with a flavorful spice rub, and then served on soft slider buns.

Instructions

1. 1

   Add the chicken, onion, seasoned salt, pepper, oregano, mustard, honey, and garlic to a slow cooker and stir until the chicken and onions are coated with seasonings.

2. 2

   Cook on high for 3-4 hours, or until chicken is cooked and shreddable.

3. 3

   With a set of tongs or two forks, shred the chicken and stir into the juices.

4. 4

   Distribute evenly between slider buns, or serve as desired.

5. 5

   Enjoy!

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