Shrimp Spinach Bacon Alfredo
This shrimp bacon spinach alfredo is a decadent and creamy pasta dish that is perfect for a special occasion or a date night at home. With succulent shrimp, crispy bacon, and fresh spinach, this dish is both elegant and delicious. Impress your guests with this restaurant-worthy meal!
Instructions
- 1
Heat oil over medium heat in a large pot.
- 2
Cook the garlic and the shrimp until the shrimp is pink, then remove the shrimp.
- 3
Add the spinach, onions, salt, and pepper, cooking until the onions are translucent.
- 4
Pour in the cream and bring to a boil.
- 5
Add the fettuccine, stir until the pasta is evenly cooked.
- 6
Mix in the cooked shrimp, bacon, parmesan, and parsley until the cheese is melted.
- 7
Enjoy!
Recipe from tasty.co
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Ingredients (12)
- •2 tablespoons oil
- •4 cloves garlic cloves, chopped
- •2 lb shrimp
- •3 cups spinach
- •½ onion, chopped
- •2 teaspoons salt
- •1 teaspoon black pepper
- •2 cups heavy cream
- •1 lb fettuccine pasta, cooked
- •6 slices bacon, cooked and chopped
- •1 cup parmesan cheese
- •½ cup fresh parsley, chopped