Roti john

Instructions

1. 1

   Mix all the ingredients in a bowl.

2. 2

   Heat a pan or griddle with a little vegetable oil.

3. 3

   Pour the mixture onto the pan and place a piece of open-faced baguette on top.

4. 4

   Press on the bread with a spatula and grill for 2 minutes.

5. 5

   Turn the bread over to make it a little crispy.

6. 6

   Remove from pan and cut the bread into small portions.

7. 7

   Add mayonnaise and/or Sambal before cutting the sandwich (optional).

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