
Popcorn Tofu Nuggets
These Popcorn Tofu Nuggets are a fun and tasty way to enjoy tofu. Coated in a crispy panko crust and served with your favorite dipping sauce, they're perfect for a snack or a meal.
Instructions
- 1
Add the mayonnaise to a small bowl. In another small bowl, combine the bread crumbs, nutritional yeast, paprika, and garlic powder.
- 2
Preheat the oven to 400ºF (200ºC).
- 3
Slice the tofu in half to form two thinner slabs. Wrap the tofu in paper towels and place a heavy object on top. Let drain for 10 minutes.
- 4
Slice the drained tofu into cubes.
- 5
Coat the tofu cubes in mayonnaise and then coat in bread crumb mixture.
- 6
Place nuggets on a wire rack over a baking sheet.
- 7
Bake for 40 minutes.
- 8
Allow to cool 5 minutes.
- 9
Enjoy!
Recipe from tasty.co
Comments
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Ingredients (6)
- •¾ cup vegan mayonnaise
- •¾ cup bread crumbs
- •2 tablespoons nutritional yeast
- •1 teaspoon paprika
- •1 teaspoon garlic powder
- •1 14-ounce package tofu