Pear Salad With Walnuts and Blue Cheese
Pear Salad With Walnuts and Blue Cheese might be just the hor d'oeuvre you are searching for. This recipe serves 6 and costs $1.4 per serving. One portion of this dish contains approximately 5g of protein, 28g of fat, and a total of 323 calories. 2 people were impressed by this recipe. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of lemon juice, chives, pears, and a handful of other ingredients are all it takes to make this recipe so yum
Instructions
- 1
Cut base of pears so as to strand straight. Arrange a pear and salad leaves in individual bowls. Scatter an amount of celery in each bowl.
- 2
Combine all dressing ingredients and pour over the salads.
- 3
Sprinkle cheese and walnuts on top of each salad equally.
Recipe from foodista.com
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Ingredients (8)
- •1/2 cup (125g 4 oz) Blue Cheese crumbled
- •2 teaspoons chopped Chives
- •4 cups (90g 3 oz) mixed salad leaves curly endive, 3 stk Celery, sliced
- •2 teaspoons Lemon Juice
- •3 pears peeled, cored,
- •1/4 cup (60 mL/2 fl oz) Safflower Oil
- •1/4 cup (60mL/2fl oz) Walnut oil
- •1/2 cup (60g 2 oz) walnuts, chopped
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