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Peanut Butter Fudge
north americandairy freegluten freeveganvegetariandessertssnackshalal

Peanut Butter Fudge

By Tasty1 hr 15 min6 servings

Rich and creamy peanut butter fudge comes together in minutes and is perfect for satisfying your sweet tooth.

Instructions

  1. 1

    Combine peanut butter, melted coconut oil, powdered sugar, honey, salt, and vanilla extract in a bowl until all ingredients are well-combined.

  2. 2

    Pour into a container lined with wax paper and smooth out the surface with a spoon

  3. 3

    Freeze for at least 1 hour and take the fudge out of the freezer just before serving.

  4. 4

    NOTE: Leftovers should be stored in an airtight container in the freezer.

  5. 5

    Enjoy!

Recipe from tasty.co

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Ingredients (6)

  • 2 cups peanut butter
  • ¼ cup coconut oil
  • ½ cup powdered sugar
  • ¼ cup honey
  • ½ teaspoon salt
  • 2 teaspoons vanilla extract

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