One-Pot Chicken And Shrimp Pasta
Whip up a seafood sensation with this One-Pot Chicken and Shrimp Pasta that's perfect for busy weeknights. This delightful dish combines tender chicken, succulent shrimp, and al dente pasta in a rich tomato sauce for a meal that's sure to impress.
Instructions
- 1
In a bowl, mix all the ingredients for the sauce. Set aside.
- 2
Cook pasta according to directions and drain. Set aside.
- 3
Place shrimp and chicken in a bowl, add paprika, garlic, salt and pepper. Separate the shrimp to a different bowl.
- 4
Heat up a large skillet on medium high heat, add 1 tbsp olive oil, add the chicken, and cook for about 10-12 minutes. Remove from the skillet and set aside.
- 5
In the same skillet, cook the shrimp for about 8 minutes on medium high heat until done. Remove from heat and set aside.
- 6
In a large bowl, combine the pasta, sauce, chicken and shrimp and mix.
- 7
Garnish with parsley and serve.
Recipe from tasty.co
Comments
Ingredients delivered in ~45 min
via Instacart from 1,400+ stores
Ingredients (15)
- •1 ½ lb pasta, any shape is fine
- •½ lb medium shrimp, peeled and deveined
- •1 lb chicken breast, chopped
- •2 tablespoons olive oil
- •5 teaspoons paprika
- •2 tablespoons fresh parsley, chopped
- •6 cloves garlic, minced
- •1 teaspoon salt
- •1 teaspoon ground black pepper
- •¾ cup thai sweet chili sauce
- •¾ cup mayonnaise
- •2 tablespoons lemon juice
- •¼ teaspoon crushed red pepper
- •3 cloves garlic
- •¾ tablespoon onion powder