Mini Cinnamon Roll Cookies

Bite into these Mini Cinnamon Roll Cookies for a delightful twist on a classic treat! With their scrumptious cinnamon swirls and sweet glaze, they're perfect for satisfying your sweet tooth in a pinch.

Instructions

1. 1

   Preheat oven to 350°F (180°C).

2. 2

   Roll out pie crusts into a rectangle shape.

3. 3

   Brush the rolled out pie crust with melted butter.

4. 4

   In a small bowl, mix together cinnamon and sugar and sprinkle on top of butter.

5. 5

   Carefully roll the pie crust up with your fingers.

6. 6

   Slice the log into small discs and arrange on parchment paper-lined baking sheet.

7. 7

   Bake for 12-15 minutes, until golden brown.

8. 8

   In a liquid measuring cup, mix together powder sugar, vanilla, and milk. 9. Add more milk for a thinner consistency.

9. 9

   Enjoy!

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