Matcha Green Tea Cookies With White Chocolate and Macadamia Nuts
Instructions
- 1
Preheat the oven to 350 degrees°F.
- 2
Whisk together melted butter, granulated sugar, light brown sugar, and salt until there are no lumps.
- 3
Then, add in vanilla extract, egg, and egg yolk. Whisk until smooth.
- 4
Using a sifter over the mix, sift in matcha powder, baking soda, all-purpose flour, and bread flour.
- 5
Using a spatula, fold together the mix until a dough forms.
- 6
Add in macadamia nuts and white chocolate chips.
- 7
Roll the mixture into balls and flatten to shape into cookies.
- 8
Bake for 14 minutes. Then, cool for 10 minutes and serve.
Recipe from tasty.co
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Ingredients (13)
- •¾ cup melted butter
- •½ cup granulated sugar
- •¾ cup light brown sugar
- •½ teaspoon salt
- •1 teaspoon vanilla extract
- •1 egg
- •1 egg yolk
- •1 tablespoon matcha powder, culinary grade
- •½ teaspoon baking soda
- •2 cups all-purpose flour
- •¼ cup bread flour
- •½ cup macadamia nut
- •¼ cup white chocolate chip
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